Thursday, April 19, 2012


Recycling is a wonderful thing, but doing that in the kitchen is a pleasure ;P
As usual Easter brings a lot of chocolate eggs, some of them are difficult to consume in the short period so here we go with a chocolate "recycling" recipe :D

Kinder Muffins (12 units)
250 gr Flour
100 gr Sugar
2 Eggs
250 ml Yogurt 
70 ml Peanut oil (Sunflower oil is good as well)
1 pkg backing powder
100 gr Chocolate

In a big bowl mix all dried ingredients, in an other mix the remaining things. Mix the liquid with the dry ingredients and stir energetically but briefly the compound, divide it in 12 Muffin cups and bake at 180°C for 20 minutes.

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